DEMONSTRATION OF JASSARANIS PRODUCTS
Discover our range of confectionery products designed, manufactured and shipped from our factory in the Loire (42).
Developed with the participation of pastry chefs, beekeepers, cooks and cooking enthusiasts, our machines are designed to make it easier to prepare your recipes!
LA BERLINGOTIÈRE - Berlingot machine
Make berlingots with ease!
OUR FEATURED PRODUCTS
FRENCH KNOW-HOW
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LA BERLINGOTIÈRE - Berlingot machine
Regular price 2.184,00 €Regular priceUnit price per -
THE CALISSONETTE - professional calisson mould
Regular price 468,00 €Regular priceUnit price per -
THE ABACUS
Regular price 468,00 €Regular priceUnit price per -
THE BERLINGOTIÈRE
Regular price 5.700,00 €Regular priceUnit price per
They trust us
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Paul Klein - Belfort
"As a partner for my confectionery training, I use Jassaranis machines for filled candies, puff pastries, berlingots, and calissons!
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Mickael C – Confectioner by Appointment to the Royal Danish Court
"We have received the Berlingotière and have tested it, and it works very well! Thank you very much for your willingness to find a solution to our problem (we had been waiting for this for 25 years!)"
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Bruynooghe Pastry Shop
"Once the right texture and temperature have been found when working with the sugar mass, using the Berlingotière is very easy and saves a significant amount of time.
A great acquisition!"
Our clients have talent
Discover our customers' delicious creations on social media!
Product demonstration by the talented chocolatier Paul Klein.
The Flavors Blog.
View all-
Berlingot: the essential machine for making art...
Today, there's a renewed interest in artisanal berlingot candy making. Pastry chefs, confectioners, and beekeepers are increasingly looking to produce their own candies. Discover here the ideal tool for making...
Berlingot: the essential machine for making art...
Today, there's a renewed interest in artisanal berlingot candy making. Pastry chefs, confectioners, and beekeepers are increasingly looking to produce their own candies. Discover here the ideal tool for making...
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Which thermometer should I choose for cooking h...
Cooking sugar is a matter of precision. Within a few degrees, a syrup can go from perfect to unusable. Choosing a sugar thermometer is essential in baking.
Which thermometer should I choose for cooking h...
Cooking sugar is a matter of precision. Within a few degrees, a syrup can go from perfect to unusable. Choosing a sugar thermometer is essential in baking.
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The essential equipment for making homemade can...
Making homemade candy is both a creative and delicious activity. Whether you're a beginner baker, a beekeeper looking to transform your honey, or simply a candy enthusiast, a few well-chosen...
The essential equipment for making homemade can...
Making homemade candy is both a creative and delicious activity. Whether you're a beginner baker, a beekeeper looking to transform your honey, or simply a candy enthusiast, a few well-chosen...
